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Sunday, September 9, 2018

Glycemic Index diet

The glycemic index is designed to help diabetics control their blood sugar levels. And what and started working to control blood sugar, the theory goes, should help you lose the extra weight.

As the leading children's diet focuses on the Glycemic Index carbs. So it's a little complicated, but here's the basic idea: some foods--such as white bread, white potatoes, and cookies--make your blood sugar go up quickly. On glycemic index diet, you eat carbohydrates to produce a steady rise in blood sugar; and fiber in the foods that help you feel full longer. You're not as hungry, and you feel more satisfied.

But it is not certain that this diet can help you lose weight any faster or better than low-fat, low-carb diet, generally healthy.

One study showed that people on a low-Glycemic diet lost more fat than in high-Glycemic diet with equal calories. Overall, the scientific evidence is mixed and is able to show consistent findings.

What you can eat
Food on the Glycemic Index diet scored on a scale of 0 to 100 based on how much they raise your blood sugar level.


  • High-GI foods (70 or higher): white rice, white bread, pretzels, bagels, white baked potato, food, drink the sugar-sweet
  • Intermediate-GI foods (56-69): program, spaghetti, ice cream, raisins, corn serekh with writing
  • Low-GI foods (55): oatmeal, beans, peas, carrots, beans, hummus, skim milk, most fruit (except those listed above and watermelon)
  • Your diet, try to eat more food in the category of low-GI, and fewer in the Group of high-GI.


Level of effort: medium

  • You don't do any tagline counting calories or portion control, and you can eat a diet that is quite varied. You also do not cut almost all carbohydrates tagline. Your tagline should be selective about Your carbs, check the value of the glycemic index of the foods you eat.
  • Limitations: glycemic index diet can be confusing. Just because foods that are low on the index doesn't mean healthy. And some high-glycemic index foods offer a lot of nutrients.
  • Also, the diet is not offering advice about non-carbohydrate food. It is up to You to find out how many calories and how much fat You get every day. And eat some of the foods in combination--such as high glycemic index carbs with protein and fat, for example, can affect how much your blood sugar rise.
  • Cooking and shopping: you can shop and Cook as usual, but Your tagline to use materials that are low on the glycemic index.
  • Packaged food or food: None required, but certain acupuncture points of the program--such as Nutrisystem--who follow the Glycemic Index diet including foods packaged.


What else you should know
Your diet should be healthy, and that involves more than the glycemic index. Beware of diets that recommend the extreme approach, like eating a lot of foods or other foods that are high in saturated fats.


  • Cost: how much you spend depends on where you shop for groceries and food you buy. If you join the alerts, you will have to pay the cost of the food is packaged.
  • Support: normally you would do this program on your own. You can get food ideas and menus from books such as The Revolution of sugar or sugar Busters!
  • Glycemic Index diet menu-this menu is not a weight loss diet. For people with diabetes who count carbohydrates to regulate their blood sugar, this diet will help you choose carbohydrates wisely.
  • Tagline keeps in mind that the Glycemic Index diet does not cover everything you eat or should eat for a healthy diet. Some high Glycemic Foods are still healthy for you, such as sweet potatoes. And some low-Glycemic Foods can pack a lot of calories if you eat too much, such as nuts.
  • So while the glycemic index can guide your choice of carbs, you must decide how much they eat. And you'll have to monitor how much protein and fat you'll get two, too.


There are about another diet plan removes the guesswork out by putting all this information together, so that they may and started working better for you. If you are at present at risk for diabetes, then going combines the glycemic index can help you keep your blood sugar in check.

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